L?atelier des saveurs offers you the chance to eat in, with the chef proposing a range of creations that vary according to the season, market produce and his inspiration! Every season the menu changes, and every day you can discover a dish of the day. Every month, the menu evolves, with new suggestions? Just like the friendly atmosphere, the chef is on hand to respond to your culinary needs and desires.
L'atelier des saveurs also offers the chance to take part in cooking workshops. The chef invites you to discover his discreet world, to better understand his philosophy, to share his knowledge, his working methods, his way of choosing and using his products. In this way, he brings out the best in himself, offering gourmets the chance to put themselves in the pupil?s shoes and make a success of his trilogy of dishes.
