Sobriety, authenticity and pleasure are the key words shared by Chef Cédric Jean Charles and his team. Their motivation is to make your gastronomic interlude at the Galerie des Recettes a unique and extraordinary experience.
Season after season, the products are selected with reason. Thus, the Chef tells you stories: with his refined and gourmet menu, you will be delighted by his suggestions of meats, fishes or omnipresent plants.
Number of place settings
70
Number of terrace place settings
60
Maximum number of place settings
70
Languages spoken
French, English
A destination for everyone
yes
Not accessible to people with wheelchair
Accessible to people with hearing disabilities
Accessible to people using a cane
Private parking with spaces for disabled motorists
