In September 2020, as a student actress in the midst of a love bereavement, Solène Petit was asked to backpack around France as part of her training at the École du Nord. Born into a family of Jura restaurateurs, she decided to embark on a culinary tour of France. Desire, femininity, food, flesh and blood, mourning and meat become the focus of the questions she asks herself on her journey? What does patriarchy have to do with a rib steak? On stage, gourmet writing, music, dance and song give shape to the stages of the actress's journey.
Solène Petit, Compagnie Mordre ta joue
A destination for everyone
• La maison du Théâtre est labellisée pour le handicap auditif, mental et moteur.
• Aide au placement en salle.
